Zizzi Non-Gluten Sticky Pig Pizza Price, Calories, Nutrition & Allergen Guide
Quick Info
Price: £16.25 | Calories: 920 kcal
(Prices may vary slightly depending on the restaurant location.)
Non-Gluten Sticky Pig Pizza – Overview
The Non-Gluten Sticky Pig Pizza at Zizzi is a delicious twist on one of the restaurant’s most popular flavor combinations. Designed for guests who prefer a non-gluten option, this pizza uses a specially prepared non-gluten base while keeping the same bold and savory toppings that make the Sticky Pig pizza a customer favorite.
This pizza features a rich tomato base topped with tender pulled pork, crispy pancetta, melted mozzarella, and sweet caramelized red onions. A drizzle of sticky balsamic glaze adds a sweet-savory finish that perfectly balances the smoky pork and creamy cheese.
Guests love the Non-Gluten Sticky Pig Pizza because it delivers the same indulgent flavor profile as the classic version while offering a gluten-free friendly alternative. The combination of smoky meat, tangy sauce, and sweet glaze creates a satisfying pizza that feels both hearty and gourmet.
Ingredients
Below is a breakdown of the typical ingredients used in the Non-Gluten Sticky Pig Pizza.
| Component | Ingredients | Approx. Quantity |
|---|---|---|
| Non-Gluten Pizza Base | Gluten-free flour blend, water, yeast, olive oil, salt | 180–200 g |
| Tomato Sauce | Crushed tomatoes, garlic, olive oil, herbs | 70 g |
| Cheese | Mozzarella cheese | 90 g |
| Protein | Slow-cooked pulled pork, pancetta | 120 g |
| Toppings | Caramelized red onions | 40 g |
| Garnish / Extras | Balsamic glaze drizzle, fresh herbs | 10–15 g |
Ingredients may vary slightly by location or kitchen preparation.
Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 920 kcal | 46% |
| Total Fat | 38 g | 49% |
| Saturated Fat | 16 g | 80% |
| Trans Fat | 0.5 g | — |
| Cholesterol | 95 mg | 32% |
| Sodium | 1,780 mg | 77% |
| Carbohydrates | 95 g | 35% |
| Fiber | 4 g | 14% |
| Sugars | 14 g | — |
| Protein | 42 g | 84% |
| Calcium | 420 mg | 32% |
| Iron | 3.6 mg | 20% |
| Potassium | 620 mg | 13% |
| Vitamin D | 1.2 mcg | 6% |
Daily values are based on a 2,000 calorie diet.
Allergen Information
The Non-Gluten Sticky Pig Pizza may contain the following allergens:
- Milk / Dairy (mozzarella cheese)
- Soy (may be present in processed ingredients)
- Mustard (possible trace in sauces or meats)
Although the pizza uses a non-gluten base, it is prepared in kitchens where gluten is present, so cross-contamination may occur.
Common allergens to consider
- Gluten – not intentionally included but possible traces
- Milk / Cheese – present
- Eggs – may be present in the base recipe
- Nuts – not listed but possible cross-contact
- Soy – possible
- Mustard – possible trace
Important: Allergen information may vary by location. Always confirm with Zizzi staff if you have dietary restrictions.
Taste & Texture
The Non-Gluten Sticky Pig Pizza offers a bold balance of smoky, sweet, and savory flavors. The pulled pork delivers a rich, slow-cooked taste, while the pancetta adds salty crispiness that enhances every bite.
The mozzarella melts into a creamy layer that binds the toppings together, while caramelized onions provide a gentle sweetness. The balsamic glaze drizzle creates a sticky finish that complements the smoky pork beautifully.
Texture-wise, the non-gluten base is slightly crisp on the edges with a soft interior. Combined with tender meat and melted cheese, the result is a satisfying pizza that feels indulgent without being overly heavy.
Ordering & Delivery
You can enjoy the Non-Gluten Sticky Pig Pizza through several ordering options at Zizzi:
Dine-In
Visit a Zizzi restaurant to enjoy the pizza freshly baked in the restaurant’s stone oven.
Takeaway
Many locations allow you to order the pizza for takeaway so you can enjoy it at home.
Zizzi Delivery
Some restaurants provide direct delivery through the Zizzi ordering system.
Online Ordering
Customers can place orders through:
- Zizzi official website
- Zizzi mobile app
- Delivery partners depending on location
Prices and availability may vary slightly between restaurants.
Frequently Asked Questions
What is in the Zizzi Non-Gluten Sticky Pig Pizza?
It includes a non-gluten pizza base topped with tomato sauce, mozzarella, pulled pork, pancetta, caramelized onions, and balsamic glaze. The combination creates a sweet, smoky, and savory flavor profile.
How many calories are in the Non-Gluten Sticky Pig Pizza?
The pizza contains approximately 920 calories per serving. Nutritional values may vary slightly depending on preparation and portion size.
Is the Non-Gluten Sticky Pig Pizza gluten-free?
The pizza uses a non-gluten base, but it is prepared in a kitchen that handles gluten ingredients. Because of this, cross-contamination may occur.
Does the pizza contain dairy?
Yes. Mozzarella cheese is a key ingredient, so the dish contains dairy.
Is the Sticky Pig Pizza spicy?
No, it is not spicy. The flavor is more sweet and smoky rather than hot.
What meat is used in the Sticky Pig Pizza?
The pizza typically includes slow-cooked pulled pork and crispy pancetta, giving it a rich and savory taste.
Can the pizza be customized?
Many Zizzi locations allow small modifications, such as removing certain toppings. However, customization options may vary by restaurant.
Is it suitable for children?
Children who enjoy pizza with mild sweet flavors may like it. However, the portion size is usually designed for adults.
What sides go well with the Non-Gluten Sticky Pig Pizza?
Popular sides include garlic bread, house salad, or crispy fries. These help balance the rich flavors of the pizza.
Is the pizza available for takeaway?
Yes. Most Zizzi restaurants offer takeaway ordering for this pizza.
Can I order the pizza for delivery?
Yes, depending on the restaurant location. Delivery may be available through the Zizzi website, app, or partner services.
Does the pizza contain nuts?
Nuts are not listed as a primary ingredient, but cross-contact is possible in shared kitchens.
How is the pizza cooked?
The pizza is typically baked in a high-temperature stone oven, which helps create a crisp crust and evenly melted toppings.
Why is it called Sticky Pig Pizza?
The name comes from the sweet balsamic glaze combined with tender pulled pork, which creates a sticky, flavorful topping.