
Zizzi Macchiato Price, Calories, Nutrition & Allergen Guide
Quick Info
Price: £2.95 – £3.45 | Calories: ~15–25 kcal
(Prices may vary slightly by location)
Introduction
A Macchiato at Zizzi is a simple yet bold Italian-style coffee that focuses on pure espresso flavor with just a touch of milk. The name “macchiato” means “stained” or “marked,” referring to the small amount of milk added to a rich espresso shot.
Flavor-wise, it’s strong, slightly bitter, and aromatic, with a soft creamy note from the milk foam. Unlike lattes or cappuccinos, this drink is designed for those who enjoy a more intense coffee experience without too much dilution.
It’s loved at Zizzi because it’s quick, authentic, and perfect after a meal — especially if you want a light, low-calorie coffee that still delivers full flavor.
Ingredients (Component-wise)
| Component | Ingredients | Approx. Quantity |
|---|---|---|
| Espresso Base | Freshly ground coffee beans, water | 25–30 ml shot |
| Milk Foam | Steamed milk (whole or semi-skimmed) | 5–10 ml |
| Optional Extras | Sugar (white/brown), sweetener | As requested |
| Garnish (Optional) | Cocoa powder (rarely used) | Pinch |
Nutrition Information
| Nutrient | Amount (Approx.) | % Daily Value |
|---|---|---|
| Calories | 15–25 kcal | 1% |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0.3 g | 2% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 2 mg | 1% |
| Sodium | 15 mg | 1% |
| Carbohydrates | 1–2 g | <1% |
| Fiber | 0 g | 0% |
| Sugars | 1–2 g | 2% |
| Protein | 1 g | 2% |
| Calcium | 30 mg | 3% |
| Iron | 0.1 mg | 1% |
| Potassium | 60 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Allergen Information
This drink may contain the following allergens:
- Milk / Dairy
- Possible traces of soy (depending on milk alternatives or preparation)
❗ Note: Allergen information may vary by location. Always confirm with Zizzi staff before ordering.
Taste & Texture
The Zizzi Macchiato delivers a bold espresso hit with a slightly softened edge from the milk foam. The taste is rich, slightly bitter, and aromatic, making it ideal for coffee lovers who prefer intensity over sweetness.
Texture-wise, it’s smooth but not creamy like a latte. The small amount of foam adds a light velvety touch on top, while the base remains strong and concentrated.
Ordering & Delivery
You can enjoy a Macchiato at Zizzi through:
- Dine-in: Served fresh after meals or alongside desserts
- Takeaway: Available at most locations
- Delivery: Limited availability depending on store
- Online Ordering: Via Zizzi website or mobile app
💡 Prices and availability may vary by branch.
FAQs
1. What is in the Zizzi Macchiato?
It contains a single or double shot of espresso with a small amount of steamed milk foam on top. It’s a very simple and classic Italian coffee.
2. How many calories does it have?
A Macchiato typically contains around 15–25 calories, making it one of the lowest-calorie drinks on the menu.
3. Is the Macchiato vegetarian?
Yes, it is vegetarian as it only includes coffee and milk.
4. Does it contain gluten?
No, a traditional Macchiato does not contain gluten.
5. Can I make it dairy-free?
Yes, you can request plant-based milk alternatives like oat or soy milk at most Zizzi locations.
6. Is it stronger than a latte?
Yes, it is much stronger because it contains more espresso and very little milk.
7. Can I add sugar or syrup?
Yes, sugar or flavored syrups can be added upon request.
8. Is it suitable for kids?
Due to its strong caffeine content, it’s generally not recommended for children.
9. How is it different from espresso?
A Macchiato is essentially espresso “marked” with a small amount of milk foam.
10. Does it contain dairy?
Yes, unless you request a dairy-free milk alternative.
11. Is it served hot or cold?
It is typically served hot.
12. Can I order it for takeaway?
Yes, takeaway options are available at most locations.
13. Is it good after a meal?
Yes, it’s a popular after-meal coffee because it’s light but energizing.
14. Does it have foam?
Yes, a small layer of milk foam is added on top.
15. Is it customizable?
Yes, you can adjust milk type, sweetness, and espresso strength.
